Winnebago – Death & Co Market
Ingredients:1 ounce Arran 10-year single malt Scotch1 ounce Appleton 15-year Jamaican rumScant ½ ounce ginger syrup (recipe in Death & Co Welcome Home, page 284)Scant ½ ounce honey syrup (recipe in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deathandcompanymarket.com.
Ingredients
- 1 ounce Arran 10-year single malt Scotch
- 1 ounce Appleton 15-year Jamaican rum
- Scant ½ ounce ginger syrup (recipe in Death & Co Welcome Home, page 284)
- Scant ½ ounce honey syrup (recipe in Death & Co Welcome Home, page 284)
- 1 teaspoon Giffard white créme de cacao
- 1 egg white
- Garnish: Bittermens Xocolatl mole bitters and Angostura bitters
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