Soft and Chewy Sugar Cookies | Easy to Make - Cook with Carla
Whip up chewy, soft sugar cookies in just half an hour. No dough chilling or rolling out required. Sweet and simple every time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Ingredients
- A heaping 2¾ cups of plain flour.
- A pinch (½ teaspoon) of baking powder.
- ½ teaspoon of baking soda.
- A sprinkle of salt (½ teaspoon).
- Room temp butter, 1 cup unsalted.
- 1½ cups of regular sugar.
- 1 big egg.
- 2 small spoons of vanilla essence.
- ¼ cup of sugar for rolling the dough.
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