Speculaas (Dutch spiced biscuit) Recipe
Speculaas, dutch spiced biscuit. Traditionally the dutch eat this biscuit around the 5th of December together with warm chocolate milk. Also taste ver
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Cooking tools:
- Food processor
- Kitchen scale
- Rolling pin
- Cooling rack
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 200 g self raising flour
- 125 g soft brown sugar
- 2 tablespoons allspice
- 1 pinch salt
- 150 g chilled butter
- 1 tablespoon milk
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