Sugar Free Low Carb Keto Butter Pecan Ice Cream
This creamy Sugar Free Low Carb Keto Butter Pecan Ice Cream is one of those recipes that reminds you that living a low-carb lifestyle doesn’t mean giving up your favorite treats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Ice cream maker
- Stand mixer
- Loaf pan
- Saucepan
- Skillet
- Stove
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Plastic wrap
Ingredients
- 1/4 cup butter
- 2 cups heavy cream
- 1/4 cup Monk Fruit Allulose confectioners sweetener
- 1/4 cup liquid Allulose
- 1/4 tsp salt
- 2 egg yolks
- 2 tsp maple extract
- 1 tbsp Lakanto sugar free maple syrup (or sweetener of choice)
- 1 tbsp MCT oil
- 2 tbsp pecans (toasted, chopped)
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