Recipe Falafel sandwich, pickles, tahini sauce

Ingredients

• 4 pita bread
• 1/2 white cabbage
• 1 red onion
• 50 g of sugar
• 10 cl of vinegar
• 350 g of dried chickpeas
• 150 g of yellow onion
• 2 garlic clove
• 1/2 bunch of flat-leaf parsley
• 1/2 bunch of fresh coriander
• 10 g of green chili pepper
• 7 1/2 g of salt
• 1 teaspoon of ground cumin
• 1/4 teaspoon of ground coriander
• 1 teaspoon of sunflower oil
• 5 tablespoons of tahini (sesame paste) (optional)
• 1 cup of head of garlic
• 1/2 lemon juice
• 1/4 teaspoon of ground cumin
• 2 eggplant
• 1 teaspoon of coconut oil
• 1 cl of cucumber