Rainbow Burger with Sweet Potato Fries - Vegetarian Society

Ingredients

• 600g sweet potato
• 1 tbsp vegetable oil
• A pinch of salt and pepper
• 1 x 400g can butter beans
• 40g pine nuts, toasted
• 1 small courgette
• 200g sweet potato
• 150g cooked beetroot
• 1 tbsp ground cumin
• 2 tbsp chickpea flour
• 1 tbsp coconut oil
• salt and pepper, for seasoning
• 4 vegan burger buns
• A handful of mixed salad leaves
• 1 small red onion, sliced
• ½ cucumber, sliced