Cherry Berry Muffins – WalkEatLive
Satisfy your sweet tooth with our Cherry Berry Muffins. Perfect with a hot mug of coffee on a sunny Sunday. Locally sourced ingredients make these muffins delightful and comforting.
Ingredients
- 1c/250ml each whole wheat and un-bleached white flour
- 1/3c/80ml sugar (maple syrup is also good)
- 1T/15ml baking powder
- 1t/5ml nutmeg
- 1/2c/125ml each dark cherries, pitted and quartered, and blueberries (we used frozen as we work down the freezer for the start of the garden season)
- 1 medium egg
- 1-1/4c/185ml 1% milk
- 2T/30ml cooking oil
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