Strawberry-Filled Doughnuts
These Strawberry-Filled Doughnuts are perfectly doughy and delicious. Filled with homemade jam and coated with caster sugar they are best eaten fresh.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 100g butter
- 250ml milk
- 25g fresh yeast
- 100g caster sugar
- ½ tsp salt
- 1 egg
- 700g flour, sifted
- 1 litre oil, for frying
- 150g caster sugar, to coat
- 200g strawberry jam
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