Greek salad with grilled shrimp | epicuriantime.com

Ingredients

• 1 large head romaine, washed and cut into pieces
• 1 large green pepper, cut into pieces
• 1 large seedless cucumber, halved lengthwise, cut into pieces
• 2 bunches green onions, cut into 1/4-inch pieces
• 1 cup cherry tomatoes, halved
• 1/2 cup oil cured olives
• 1/2 cup crumbled feta cheese
• 2 tablespoons olive oil
• 16 medium shrimp, peeled and halved lengthwise
• 2 cloves garlic, minced
• 2 tablespoons finely minced oregano
• salt and pepper to taste
• Dressing:
• 3 tablespoons dry red wine
• 1 tablespoon red wine vinegar
• 1 clove garlic, minced
• 2 tablespoons finely chopped oregano
• 1/4 cup olive oil
• recipeIngredient ends