Sloppy Joe Tater Skins by the_happy_veg - FoodSocial
Crispy tater skins stuffed with plant-based sloppy joe mix, sharp red leicester cheese, and creamy mashed potatoes. Perfect for a hearty meal.
Ingredients
- 3 whole Potatoes, Russet
- 425 grams Plant-Based Sloppy Joe Chili - Sprague Cannery
- 0.333 cup Heavy Whipping Cream
- 2 Tbsp Butter, Unsalted
- 1 cup Red Leicester
- 1 whole Himalayan Pink Salt
- 1 whole Black Peppercorns, Ground Fresh
- 1 whole Parsley
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