Fruit salad with honey yoghurt | Women's Weekly Food

Fruit salad with honey yoghurt | Women's Weekly Food

www.womensweeklyfood.com.au

Enjoy a refreshing fruit salad with a drizzle of honey yoghurt for a delicious and easy dessert perfect for any occasion. Serves 4 in just 15 minutes.

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Ingredients

  • 3/4 cup (210 grams) yoghurt
  • 2 tablespoon honey
  • 200 gram coarsely chopped pineapple
  • 200 gram coarsely chopped rockmelon
  • 250 gram strawberries, halved
  • 250 gram blueberries
  • 1 large banana, thinly sliced
  • 2 tablespoon passionfruit pulp
  • 2 teaspoon lime juice
  • 12 fresh mint leaves

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