Fresh tuna tortillas - Good Food Middle East
Spicy sunflower oil-seared tuna steaks with cilantro-lime slaw and avocado topping. Perfect for a zesty taco night!
Ingredients
- 1 tbsp sunflower oil
- 2 large tuna steaks
- pinch cayenne pepper
- 1 tsp ground cumin
- 4 soft tortillas
- 1 avocado, sliced
- 2 tomatoes, sliced
- juice 1 lime
- handful coriander, chopped
- soured cream, to serve (optional)
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