Chocolate S'mores Pie
Chocolate S’mores Pie Preheat oven to 350°F. Bring the cream to a simmer in a small saucepan, and put the chocolate in a bowl.
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Cooking tools:
- Pie shield
- Cooling rack
- Pie dish
- Saucepan
- Mixing bowl
- Whisk
- Aluminum foil
- Oven
- Chef's knife
- Kitchen towel
Ingredients
- 1 graham cracker crumb crust, baked
- 1 cup whipping cream
- 8 oz. good-quality bittersweet chocolate, chopped
- 1 large egg
- pinch salt
- 2-3 cups mini marshmallows
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