Potatoes with Peppers (Rogini Aloo Cap) | Patak's Indian curry products and recipes

Ingredients

• 1 tbsp vegetable oil
• 2 baking potatoes, cleaned and diced
• 1 green pepper, diced
• 1 red pepper, diced
• 1 tsp cumin seeds
• ½ tsp ginger, chopped
• 1 tsp garlic, chopped
• ½ green chilli (optional)
• 2 tbsp Patak's Rogan Josh Spice Paste
• Juice of ½ lemon
• 1 tbsp coriander leaves
• Salt, to taste