Bakery Style Egg Puffs Recipe at Home - it’s Easy and Tastes Great!
Crispy, crunchy, flaky, soft in the middle and a bite full of tasty ingredients make an egg puff a must-have on almost every bakery stand.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.licious.in.
Ingredients
- Eggs - hard-boiled (peeled and sliced halves)
- 2 cups all-purpose flour
- 250 g butter
- 1 tbsp butter
- 1/2 tsp salt
- Cold ice water
- 1 medium onion
- 2 cloves garlic
- 1/2 inch ginger
- 1/2 tsp garam masala
- 1/2 tsp chilli powder
- 1/2 tsp pepper powder
- 1/4 tsp turmeric
- 2 tbsp oil
- 1 egg
- 1 tsp water
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