Chicken & Broccoli Alfredo

Ingredients

• 8 oz. dry spinach fettuccine (We used DeBoles.)
• 2 10-oz. packages frozen chopped broccoli
• 4 tsp. olive oil
• 4 cups cubed roasted chicken (approximately 4 skinless/boneless chicken breasts)
• 5 cloves garlic, minced
• 4 Tbsp. all-purpose flour
• 1/2 tsp. salt
• 1/2 tsp. ground black peper
• 3 cups nonfat milk
• 2 red bell peppers, seeded and chopped
• 2 Tbsp. Parmesan cheese