pie crust – junktown cooking
Bake this pie shell and eat it plain, with your hands, in front of the TV... or fill it with pie and share it with the people who deserve it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at junktowncooking.com.
Ingredients
- 1 stick butter, ice cold and cut into cubes
- 1 ½ cups unbleached white flour
- ½ tsp fine sea salt
- ½ tsp black pepper (optional)
- 1 tsp sugar (optional)
- 1 tbsp dried sage or other dried herbs (optional)
- 3 to 5 tbsp ice-cold water, divided
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