Carriage House Restaurant Biscuit Recipe
Pre-heat oven to 450 degrees. Mix all dry ingredients and sift. Add shortening and cut with a pastry cutter until mixture resembles coarse meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.
Cooking tools:
- Sifter
- Pastry cutter
- Rolling pin
- Cookie cutter
- Oven
- Mixing bowl
- Cutting board
- Baking sheet
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cups All Purpose Flour
- 1 /4 tsp Salt
- 4 tsp Baking Powder
- 1 tsp Sugar
- 5 Tbl Solid Vegetable Shortening
- 3/4 to 1 cup Milk
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