Coconut Kefir Eggnog

Name: Coconut Kefir Eggnog
Ingredients: 4 Egg Yolks (from pasture-raised chickens ); 28 ounces Coconut Milk (full fat); 1 cup Kefir (you can use regular, coconut or nut kefir); 3 teaspoons Monk Fruit Sweetener; 1 teaspoon almond extract; ¼ cup Vanilla Extract; 1 cup heavy cream (Alternative recipe for coconut whipped cream on my Biotic Pro membership site.); nutmeg (Grated)

www.culturedfoodlife.com

Discover the creamy, coconut-flavored goodness of Coconut Kefir Eggnog for a delicious and cultured holiday treat!

View full recipe on www.culturedfoodlife.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.culturedfoodlife.com.

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Ingredients

4 Egg Yolks (from pasture-raised chickens )
28 ounces Coconut Milk (full fat)
1 cup Kefir (you can use regular, coconut or nut kefir)
3 teaspoons Monk Fruit Sweetener
1 teaspoon almond extract
¼ cup Vanilla Extract
1 cup heavy cream (Alternative recipe for coconut whipped cream on my Biotic Pro membership site.)
nutmeg (Grated)