Rustic Swiss Chard and Ricotta Galette Recipe | Farm Boy

Ingredients

• 1 1/2 cups Farm Boy™ Whole Wheat Flour
• 1/2 tsp salt
• 3/4 cup Farm Boy™ Cream Cheese Spread
• 3/4 cup cold unsalted butter cut into 1/2” pieces
• 1-2 Tbsp ice cold water if needed
• 1 Tbsp extra virgin olive oil or any cooking oil as per your liking
• 1 Tbsp unsalted butter
• 1 1/2 cup onion cut into thin julienne
• 2 cloves minced garlic
• 1 pinch Farm Boy™ Chili Flakes
• 1 bunch swiss chard cleaned and sliced 1/4” thick, including stems (8 cups)
• Salt and pepper to taste
• 1 cup ricotta cheese
• 1 cup Farm Boy™ Farmstead Gruyere cheese grated
• 1/2 cup grated Parmigiano Reggiano plus ¼ cup for crust and garnish
• 1 Farm Boy™ Omega 3 Egg yolk and white separated
• Zest of 1 lemon