Chocolate Peanut Butter Pie | Emerils.com

Ingredients

• Crust:
• 1 1/4 cups dry-roasted, salted peanuts
• 1/2 cup granulated sugar
• Pinch ground cloves
• 1/4 cup unsalted butter, melted
• 6 ounces bittersweet chocolate
• 1/4 cup heavy cream
• Filling:
• 1 1/2 cups milk
• 2 large eggs
• 1 cup confectioners' sugar
• 2 tablespoons cornstarch
• Pinch fine salt
• 4 ounces cream cheese, cut into pieces
• 1/2 cup creamy peanut butter
• 1 teaspoon pure vanilla extract
• Topping:
• 2 ounces bittersweet chocolate
• 1 1/4 cups heavy cream, chilled
• 1 tablespoon confectioners' sugar