Shrimp Scampi with Beer Recipe
We added beer, lime and cilantro for a fresh and delicious spin on shrimp scampi that can be on the table in just 20 minutes.
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Ingredients
- 2 tablespoons butter
- 2 tablespoons olive oil
- 1 1/2 lb uncooked medium shrimp, thawed if frozen, peeled, deveined (tail shells removed)
- 6 cloves garlic, finely chopped
- 3 medium green onions, finely chopped (3 tablespoons)
- 1/4 cup beer or nonalcoholic beer
- 2 tablespoons lime juice
- 1 to 2 tablespoons Worcestershire sauce
- Red pepper sauce, if desired
- Salt
- pepper
- 2 teaspoons finely chopped fresh cilantro
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