Christmas Snowballs | Paleo | Gluten-free | The JOYful Table
These snowballs are a quick and easy festive treat. The cacao butter helps give them a delicious white-fudge flavour
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Cooking tools:
- Food processor
- Plate
- Baking sheet
- Parchment paper
- Airtight container
- Refrigerator
- Freezer
- Cupcake liner
Ingredients
- 2 1/4 cups coconut - finely-shredded (organic)
- 1 cup almond meal/flour
- 1/3 cup maple syrup (100%), or honey (unprocessed)
- 40g cacao butter, melted
- 2 Tbsp coconut oil, melted
- 2 tsp vanilla extract (organic)
- 1/2 tsp almond extract (organic)
- 1/4 tsp fine sea salt
- Extra coconut - finely-shredded (organic), to coat the balls
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