Almond Spritz Cookies | America's Test Kitchen

Almond Spritz Cookies | America's Test Kitchen

www.americastestkitchen.com

That golden-swirled kiss of a holiday cookie often ends up bland, gummy, and tasteless. Why can't spritz cookies taste as good as they look?

Keywords

  • Desserts or Baked Goods
  • Cookies
  • Holiday
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Ingredients

  • 1 large egg yolk
  • 1 tablespoon heavy cream
  • 3/4 teaspoon almond extract
  • 1/2 cup sliced almonds
  • 2 cups unbleached all-purpose flour (10 ounces/283 grams)
  • 1 cup unsalted butter (2 sticks), softened (about 70 degrees)
  • 2/3 cup sugar (about 4 3/4 ounces/135 grams)
  • 1/4 teaspoon table salt

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