Baked Apples with Raisins and Rum Caramel Sauce - Fuego Recipes
A fantastic baked dessert recipe for your outdoor oven. For those who have a sweet tooth, this baked apple recipe will hit the spot.
Ingredients
- 4 russet apples
- 100g of soft unsalted butter, plus extra to grease the baking tray
- 4 tbsp of raisins
- 1 tsp of ground cinnamon
- Zest of one orange
- 100g brown sugar, plus extra to sprinkle on the apples
- For the rum caramel sauce:
- 200g caster sugar
- 3 tbsp of soft unsalted butter
- 150ml whipping cream
- Dark rum to taste
- Pinch of sea salt
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