Black Salmon Burger Recipe | SideChef
The squid ink is subtle, yet completely noticeable and integral. The flavor, which I can only describe as being “the sea’ or having a ‘seaness’ transforms a simple salmon burger into a...
Keywords
- Peanut-Free
- Tree Nut-Free
- Main Dish
- Oven
- Food Processor
- Stand Mixer
- Fridge
- Burgers
- Protein Packed
- Advanced
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Grill
- Lunch
- Bread
- Fish & Seafood
- Dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 1 cup Water
- 1/4 cup Milk
- 2 teaspoons Active Dry Yeast
- 2 tablespoons Granulated Sugar
- 20 grams Squid Ink
- 2 Large Egg
- 3 1/3 cup Bread Flour
- 2 teaspoons Salt
- 6 tablespoons Unsalted Butter
- to taste Black Sesame Seeds
- 1 pound Salmon
- 1 tablespoon Fresh Cilantro
- 1 Chili Pepper
- to taste Lemon
- 1/2 cup Breadcrumbs
- 1 Egg
- to taste Salt
- to taste Ground Black Pepper
- to taste Cucumber
- to taste Microgreens
More Like This
Salmon burger recipe
lurch.de
Best Black Burger Bun Recipe with Squid Ink
fifteen.net
The BEST Salmon Burger Recipe: Fresh & Easy!
seafood-portal.com
The Ultimate Salmon Burger Recipe: Juicy & Easy!
bellerecipe.com
Salmon Burger
mamaloli.com
Salmon Burgers with Slaw | Recipe Cart | Recipe Cart
getrecipecart.com
Salmon Burgers
lesliebeck.com
Salmon Burger Recipe: How to Make It
tasteofhome.com