Shrimp Ceviche with Mango and Avocado Recipe
Shrimp, mango, and avocado ceviche—fresh and flavorful, perfect for parties or a lively appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Ingredients
- 1 1/2 lbs shrimp
- Juice of 6 limes, freshly squeezed
- 1 tomato, cut into small cubes
- 1 red onion, finely sliced
- 1 mango, cut into small cubes
- 1 avocado, cut into small cubes
- Your favorite spicy sauce, to taste
- Salt and pepper, to taste
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