Tuna-Stuffed Avocados
Taste the fusion of creamy avocados and zesty tuna in these stuffed halves. Perfect for quick, flavorful meals anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyhabitsblog.net.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Can opener
Ingredients
- 2 ripe avocados, halved and pitted
- 1 can (5 ounces) tuna, drained
- 1/4 cup diced bell pepper (any color will do!)
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons Greek yogurt
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- Salt
- pepper
- Optional toppings: sliced cherry tomatoes, sliced green onions, hot sauce
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