CHEESE AND MUSHROOM BREAD - Alabama Farmers Federation
CHEESE AND MUSHROOM BREAD Ingredients 1 loaf patio or barbecue bread, sliced2 1/2 cups grated […]
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Cooking tools:
- Grater
- Grill
- Colander
- Can opener
- Chef's knife
- Bread knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Oven
Ingredients
- 1 loaf patio or barbecue bread, sliced
- 2 1/2 cups grated cheese (Swiss, cheddar, mozzarella, or your preference)
- 2 (10-ounce) cans sliced mushrooms, drained
- 1/2 cup (or 1 stick) butter
- 2 tablespoons finely minced onion
- 2 tablespoons poppy seeds
- 1 teaspoon seasoned salt
- 1/2 teaspoon lemon juice
- 1/2 teaspoon mustard
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