Ultimate Healthy Beef Ramen Noodles (30-Minute Dinner) - My Home Made Recipe

Ingredients

• 3/4 cup (180 ml) low-sodium beef broth
• 2 tablespoons low-sodium soy sauce or tamari
• 1 tablespoon oyster sauce
• 1 tablespoon unseasoned rice vinegar
• 2 teaspoons honey
• 1 teaspoon toasted sesame oil
• 1 teaspoon chili garlic sauce or sriracha, optional
• 6 oz (170 g) ramen noodles, seasoning packets discarded
• 1 lb (450 g) 93% lean ground beef
• 1 tablespoon avocado oil or olive oil
• 2 cups (180 g) small broccoli florets
• 1 cup (110 g) matchstick carrots
• 1 cup (90 g) sliced mushrooms
• 1 cup (85 g) snow peas
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 3 green onions, sliced
• 1 teaspoon sesame seeds, optional
• Salt and black pepper, to taste