COFFEE CHEESECAKE | L'OR SG

Name: COFFEE CHEESECAKE | L'OR SG
Ingredients: For the cheesecake base:; 170g of your favourite cookies, such as Oreo®*, digestive biscuits or graham crackers; 90g of melted butter; For the coffee cheesecake:; 80ml (2 capsules) of strong flavoured espresso (L&#39OR Onyx or L&#39OR Supremo); 600g full fat cream cheese; 200g caster sugar; A pinch of salt; 3 tbsp flour; 200ml crème fraiche; 3 eggs, plus 1 egg yolk; 50g of grated dark chocolate; Optional: cocoa powder and/or chocolate shavings to decorate your cake; *Brand belonging to a third party which has no link to JACOBS DOUWE EGBERTS

www.lorespresso.sg

Indulge in a unique coffee cheesecake with L'OR espresso, perfect for sharing. Enjoy the dual flavors of cream cheese and espresso in every bite!

View full recipe on www.lorespresso.sg

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lorespresso.sg.

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Ingredients

For the cheesecake base:
170g of your favourite cookies, such as Oreo®*, digestive biscuits or graham crackers
90g of melted butter
For the coffee cheesecake:
80ml (2 capsules) of strong flavoured espresso (L&#39OR Onyx or L&#39OR Supremo)
600g full fat cream cheese
200g caster sugar
A pinch of salt
3 tbsp flour
200ml crème fraiche
3 eggs, plus 1 egg yolk
50g of grated dark chocolate
Optional: cocoa powder and/or chocolate shavings to decorate your cake
*Brand belonging to a third party which has no link to JACOBS DOUWE EGBERTS