Chicken and Dumplings

Chicken and Dumplings

howtocookmeat.com

Chicken and dumplings are always better when you start with a whole chicken and make your own dumplings.

View full recipe on howtocookmeat.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtocookmeat.com.

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Cooking tools:

  • Pastry cutter
  • Skewer
  • Sifter
  • Skillet
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Tongs
  • Serving bowl

Ingredients

  • 2 lbs quartered chicken pieces
  • Salt and pepper for seasoning the chicken
  • Olive oil to fry the chicken in
  • 1 cup minced onion
  • ½ cup minced celery
  • 6–8 cups chicken stock
  • 1 ½ cups carrot rounds

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