Chicken Kofta Recipe | olivemagazine

Chicken Kofta Recipe | olivemagazine

www.olivemagazine.com

Using chicken mince instead of thigh or breast here allows more room for flavour, and these middle-Eastern spiced bites are packed full of it

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Ingredients

  • 1 tbsp olive oil
  • 1 small red onion finely diced
  • 1 garlic clove finely chopped
  • 1 red chilli deseeded and finely chopped
  • 500g chicken mince
  • 1 tbsp baharat seasoning (see top tip)
  • 50g fresh breadcrumbs
  • 1 egg lightly beaten
  • 1 tbsp fresh coriander leaves and stems finely chopped
  • 4 salad tomatoes finely chopped
  • ½ cucumber deseeded and finely chopped
  • 10g parsley roughly chopped
  • 4 tbsp extra virgin olive oil
  • 1 tbsp tahini
  • ½ lemon
  • 1 tsp honey

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