Caramel Apple Butter Bread | Just A Pinch Recipes

Caramel Apple Butter Bread | Just A Pinch Recipes

www.justapinch.com

Lightly coat a 9x5 loaf pan with nonstick spray. Preheat oven to 325 degrees F for glass loaf pan or 350 degrees F for metal loaf pan. In a large bowl, cream together butter,...

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Ingredients

  • 1/2 cup(s) butter, softened
  • 1/2 cup(s) sugar
  • 1/2 cup(s) packed brown sugar
  • 1/3 cup(s) plain yogurt
  • 2 teaspoon(s) baking powder
  • 2 large eggs
  • 1 teaspoon(s) vanilla
  • 2 cup(s) flour
  • 1 tablespoon(s) fresh ground flax seed (optional)
  • 1/2 teaspoon(s) pumpkin pie spice (or apple pie spice)
  • 1/2 teaspoon(s) salt
  • 1/2 cup(s) toasted pecans or walnuts, chopped
  • 1/2 cup(s) caramel apple butter (or regular apple butter)
  • ## STREUSEL TOPPING:
  • 1/4 cup(s) packed brown sugar
  • 1/2 teaspoon(s) cinnamon
  • 3 tablespoon(s) flour
  • 2 tablespoon(s) butter
  • 1/3 cup(s) toasted pecans or walnuts, chopped

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