Keto Spinach Dip Stuffed Bread

Name: Keto Spinach Dip Stuffed Bread
Ingredients: 5 ounces shredded mozzarella; 1 ounce shredded cheddar; 1 ounce cream cheese; 1 tablespoon butter; 1/2 teaspoon Italian seasoning; 1/2 teaspoon garlic powder; 1/2 cup + 2 tablespoons blanched almond flour; 1 tablespoon oat fiber; 1/2 teaspoon xantham gum; 1 teaspoon baking powder; 1 teaspoon active dry yeast; 2 tablespoons warm (~110F) water, for dissolving yeast; 2 large eggs (one for dough, one for egg wash); 1 tablespoon coconut (or almond) flour, for kneading dough; 1 1/2 cups keto spinach dip; 1 ounce shredded cheddar or mozzarella; 2 tablespoons grated parmesan

www.tryketowith.me

This low carb bread is filled with spinach dip and cheesy deliciousness to create the perfect party food! Per serving: 225 kcal, 19g fat, 10g protein, 4g total

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