Shortbread cookies. - 4passionfood - English
This recipe of shortbread cookies is full of memories. From the same dough you can make two different cookies, both amazingly tasty.
Ingredients
- 165 g unsalted butter , at room temperature
- 100 g fine brown sugar
- 1 egg, medium size, at room temperature
- 200 g all purpose flour , siffted
- 40 g ground almonds
- 1 pinch of salt, (fleur de sel)
- 1/2 tsp (teaspoon) vanilla , ( I used vanilla paste)
- 1/2 tsp (teaspoon) ground cinnamon , (to use for the snowflakes cookies: 1/4 to flavor the dough and the 1/4 to make the cinnamon sugar to coat the cookies)
- 3 Tbsp (tablespoon) granulated brown sugar, to coat the snowflakes cookies
- 2 Tbsp (tablespoon) jam , to garnish the sandwich cookies (use your favorite jam)
- 2 Tbsp (tablespoon) icing sugar , to sprinkle the sandwich cookies
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