Daal Bafla - World's Greatest Pulse Dishes, Best of India, Salads, Soups & Stews Recipe

Ingredients

• 1/3 cup Toordal
• 1/3 cup Moong daal
• 1/3 cup Chana daal
• 1 tbsp Urad daal
• 2 tbsp cumin seeds (jeera)
• 1/2 tsp asafoetida powder
• 2 tbsp melted ghee
• salt and chili powder to taste
• 2 cup wheat flour
• 1 cup rawa
• 4 tbsp besan
• water
• salt to taste