Crustless Winter Vegetable Quiche
My Crustless Winter Vegetable quiche has only 190 calories per serving and you can skip blind-baking your crust as the quiche crusts itself!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakewithamy.com.
Cooking tools:
- Pyrex dish
- Quiche pan
- Blender
- Microwave
- Skillet
- Fork
- Chef's knife
- Cutting board
- Grater
- Oven
- Measuring spoon
- Mixing bowl
- Oil spray
- Paper towel
- Airtight container
- Zip-top bag
- Baking rack
Ingredients
- 120 g red cabbage, thinly sliced
- 100 g leek, thinly sliced
- 180 g pumpkin, thinly sliced
- 200 g broccoli florets, cubed
- 4 eggs, at room temperature
- 300 ml milk
- pinch of nutmeg (optional)
- ⅓ cup self-raising flour
- ½ tsp salt
- 2 tbsp fresh thyme leaves, plus extra for garnish
- 150 g grated cheese
More Like This
Crustless Vegetable Quiche | Vegetarian Recipes
butterbetasty.com
Crustless Vegetable Quiche Recipe | Life by Daily Burn
dailyburn.com
110-Calorie Crustless Veggie Quiche
recipetweets.com
Bake 110-Calorie Crustless Veggie Quiche
baker.recipes
Crustless Vegetable Quiche Recipe - (4.4/5)
keyingredient.com
Crustless Vegetable Quiche Recipe - French Cuisine
excitedfood.com
Vegetable Crustless Quiche
jennireilly.com
Crustless Veggie Quiche
myfoodplans.com