Tomato & waterchestnut soup recipe
Blanch pork ribs in boiling water. Rinse and set aside.Wash & cut tomatoes into quarters.Peel & wash waterchestnut. - Recipe Main Dish : Tomato &...
Ingredients
- 5 tomatoes
- 150 gm waterchestnut
- 300 gm beansprouts
- 2 slices ginger
- 300 gm pork ribs
- 2400 ml water
- salt to taste
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