Orange Carrot Bundt Cake Recipe

Ingredients

• 2 1/2 cups All-purpose flour
• 1 1/2 cups Granulated sugar
• 1/2 cup Brown sugar
• 1 1/2 teaspoons Baking powder
• 1/2 teaspoon Baking soda
• 1 1/2 teaspoons Ground cinnamon
• 1/2 teaspoon Ground ginger
• 1/2 teaspoon Salt
• 1 cup Vegetable oil
• 4 pieces Large eggs
• 2 teaspoons Vanilla extract
• 2 tablespoons Orange zest
• 1/2 cup Freshly squeezed orange juice
• 3 cups Carrots (finely shredded)
• 3/4 cup Chopped walnuts (optional)
• 2 tablespoons Confectioners' sugar (for dusting)