Cheese scones
Cheesy scones with cayenne and chives. Quick and easy recipe perfect for any meal.Makes 24.
Ingredients
- 1 1/2 cup (225g) self-raising flour
- 1/4 teaspoon ground cayenne pepper
- 2 teaspoon white (granulated) sugar
- 1/3 cup (25g) parmesan cheese, finely grated
- 1 cup (120g) cheddar cheese, coarsely grated
- 1 cup (250ml) milk
- 40 gram butter, melted
- 60 gram butter, softened
- 1 tablespoon fresh chives, finely chopped
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