Bacon & Egg Crescent Squares Recipe - Chinet®
Brunch will never be the same with these easy Bacon & Egg Crescent Squares.
Ingredients
- 2 cans of refrigerated crescent dinner rolls
- 4 eggs
- 6 slices of cooked bacon
- 1/4 cup grated Parmesan cheese
- 1/2 tsp. crushed garlic
- 2 tbsp. fresh chopped basil or parsley
- Chinet Crystal® Dinner Plate
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