Brazil Nut Date Truffle
These Brazil Nut Date Truffles taste as good as they look. They are perfect to enjoy as a snack, dessert, or finger food appetizer. Best of all, they're also a very clean and nourishing treat
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Cooking tools:
- Paring knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Whisk
- Spoon
- Microwave
- Refrigerator
- Freezer
- Airtight container
Ingredients
- 6 Medjool dates, pitted and halved
- 12 Raw Brazil Nuts
- 6 tsp Cashew Butter, divided
- 2 tbsp Coconut Butter, melted
- Flaky sea salt, to garnish
- 2 tbsp Melted Coconut Oil
- 1 tbsp Raw Honey (or Maple Syrup)
- 1-2 tbsp Organic Raw Cacao Powder
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