Tasty Tamale Pie - Casserole Recipe

Tasty Tamale Pie - Casserole Recipe

www.food.com

This recipe is from our grammar school cookbook. Thank you Kathy G! My DH made this and I was truly impressed. This can be made as mild or as spicy a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Skillet
  • Kitchen scale
  • Food processor
  • Saucepan
  • Baking dish
  • Oven
  • Stove
  • Mixing spoon
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Grater
  • Colander
  • Can opener
  • Spatula
  • Oven mitt
  • Spoon
  • Plate

Ingredients

  • 1 lb lean ground beef, cooked and drained
  • 1 small onion, fine dice
  • 16 ounces bottled salsa, any heat preference I like medium
  • 1/3 cup water
  • 1 (7/8 ounce) packet taco seasoning, Chi Chi's Fiesta is my preference
  • 3 ounces ripe black olives, chopped (optional)
  • 1 cup cornmeal, dry
  • 12 ounces evaporated milk, I have used whole milk
  • 4 ounces green chilies, canned, diced
  • 1 cup monterey jack pepper cheese, divided, grated, sub. cheddar
  • 1 teaspoon salt
  • 1 jalapeno, sliced

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