Asparagi e prosciutto (asparagus wrapped in prosciutto) – Living a Life in Colour

Name: Asparagi e prosciutto (asparagus wrapped in prosciutto) – Living a Life in Colour
Ingredients: 250 grams asparagus , rinsed, woody ends snapped off and if the asparagus are thick, then peeled with a vegetable peeler; 150 grams prosciutto; black pepper , freshly ground; traditional balsamic vinegar or balsamic glaze , a few drops (optional)

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Delicious asparagus wrapped in prosciutto, perfect for picnics or parties. Cooked to perfection and served cold, this simple yet elegant starter is sure to impress.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.livingalifeincolour.com.

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Ingredients

250 grams asparagus , rinsed, woody ends snapped off and if the asparagus are thick, then peeled with a vegetable peeler
150 grams prosciutto
black pepper , freshly ground
traditional balsamic vinegar or balsamic glaze , a few drops (optional)