Gluten-Free Tartar Sauce
Easy gluten-free tartar sauce with mayo, lemon, relish, mustard, and green onions—perfect for fish tacos, burgers, or crab cakes. No more jarred sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wheatfreemom.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 cup homemade mayo
- 2 tbsp fresh lemon juice
- 1 tbsp sweet relish
- 1 tbsp hot pepper relish
- 1/2 tsp Dijon mustard
- 1 tsp dried parsley
- 1 tbsp finely chopped green onion
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