Mustard Glazed Carrots | Recipe Cart
Delightful Mustard Glazed Carrots | Crisp-tender and infused with Dijon mustard, butter, and brown sugar. Perfect in just 25 minutes! Try it now.
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Cooking tools:
- Saucepan
- Stove
- Colander
- Spoon
Ingredients
- 2 lbs carrots, cut into 1/4 inch slanting slices
- 1/2 cup water
- 3 tablespoons butter or 3 tablespoons margarine
- 3 tablespoons Dijon mustard
- 2 tablespoons brown sugar
- parsley, chopped
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