Kimchi Toastie - CERES Fair Food
This kimchi toastie was inspired by a lunch Lester (one-half of CERES' IT department) had on Tuesday. He whipped up his toastie using CERES sourdough, kimchi, mozzarella and mayo - we added some...
Ingredients
- 2 slices of bread, we went with CERES sourdough because we love the extra fermented funky tang.
- 1.5 tbsp mayo
- 1 tbsp sesame seeds
- 1 tbsp butter
- 1/2 cup kimchi
- 1/2 cup mozzarella
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