The best mashed potato recipe Recipe | Better Homes & Gardens Australia
When it comes to staple dishes, you can't get more traditional than mashed potato. There are a few tricks and surprise ingredients to make your mash the best.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 1¼ kg potatoes (see Cook’s tip)
- 1½ tsp Mexican seasoning
- 1 Tbsp extra virgin olive oil
- 125g unsalted butter, at room temperature
- 200ml cream, heated
- 150g sour cream
- ¼ tsp ground nutmeg
- Sea-salt flakes and freshly ground white pepper, to season
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