South African Bobotie recipe - Traditional dish of curried minced meat

Ingredients

• 1 tbsp olive oil, plus extra for brushing
• 1 large onion, finely chopped
• 2 garlic cloves, crushed
• 500g lamb mince
• 1 tbsp tomato purée
• ½ tsp ground cinnamon
• 1½ tbsp curry powder
• 1 dessert apple, cored and chopped
• 40g ground almonds
• 25g raisins
• 2 tbsp lemon juice
• 1 white bread slice soaked in
• 125ml milk
• For the topping
• 300ml Greek yogurt
• 2 medium eggs, beaten
• 15g flaked almonds